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innovation innovation  27 May 2008
http://www.foodsciencecentral.com/fsc/ixid15233
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System and methods for transporting or storing oxidatively-degradable foodstuff

Author(s): Bell, L. D.; Schanzer, D. G.; Westcott, B. J. (Patent assignee(s):Global Fresh Foods)

Correspondence address: Global Fresh Foods

Publication Year: 2008

United States Patent Application Publication

Patent number: US 2008/0003334 A1

Patent priority: US 818269 (20060630)

Language(s): English

Packaging systems and method suitable for extending the transport or storage life of perishable foods such as fresh fish is described. The packaging systems include a H2 fuel cell to maintain a reduced O2 atmosphere around the fish.

Section: Fish and marine products

Keywords: CONTROLLED ATMOSPHERE PACKAGING; FISH; PACKAGING; PATENTS

Patent

Accession number: 2008-04-Rv0402

Date added: 21-Jan-2008

This record is taken from FSTA® - Food Science and Technology Abstracts, the leading database of the world's literature relevant to food science, food technology, and food-related human nutrition.
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